This is quite different from the usual cubed ham/potato casserole. The little bit of brown sugar flavors the potatoes and ham as well the sauce. An attractive presentation and a family favorite for years....
Author: Jezski
So you want the secret-eh? To be honest, it's not Chinese but Vietnamese, and it's not ancient, only about 25 years old. I love it because it's American born, American made. With a story straight out of...
Author: lynmoz
Tried this the other day and loved it! If you use a couple of 8 oz. packages of diced tofu, found in the produce section of your grocery store, and bottled minced ginger, this goes together in no time....
Author: LonghornMama
I was trying to think of ways to make my OAMC recipes for crock pot use...you know they sell those crock pot box recipes at the grocery now. This is one of the ones I found that work and is simple. There...
Author: TishT
There are several recipes posted here for taco rings but all of them use crescent roll dough. Since my family prefers our dough to rise up into a soft, semi-chewy dough I use my original recipe for dinner...
Author: Tinkerbell
Here's another Italian sausage dish. With a little of this and a lot of that, the recipe becomes your own. I hope you will enjoy this, and make it your own. You can double or triple this. Source: Bon Appetit'...
Author: FLUFFSTER
This is a very simple recipe and takes no time at all. My husband likes to take the leftovers to work the next day.
Author: shauney
This is a weeknight favorite in our family. Very tasty, very hearty, and very easy to prepare. Serve with garlic bread and salad for a complete meal.
Author: AngelaTN
This stuff is custom for Thanksgiving and Christmas Dinner. It also makes a great main dish all by itself. I was at DH's Mother's home for Christmas and she made this pan dressing. Just suffice to say...this...
Author: Caryn Dalton
Make and share this Tomato Artichoke Chicken recipe from Food.com.
Author: Chef of Kids
These "dumplings" are easy to put together once you get the feel for them. Got this recipe from a cooking show on the radio "Melinda Lee". Hope you enjoy
Author: TishT
Make and share this Chicken and Coleslaw Wrap recipe from Food.com.
Author: Charlotte J
Make and share this Skillet Meatball Goulash recipe from Food.com.
Author: Dine Dish
Make and share this Sausage Florentine Bake recipe from Food.com.
Author: Atomic Girl Cooks
This evolved from the 'zaar recipe recipe #58503 and is a family favorite. It comes together quickly, you don't have to fry the tortillas, and it tastes great. It also has less saturated fat than most...
Author: ranch-girl
This is a complete meal in a pan. It is easy and delicious, cleanup a breeze, and can be either baked in the oven, crockpot, or pressure cooker. It can be easily coverted for a crowd - amounts don't matter....
Author: Karen B
Make and share this Five Bean Vegetarian Chili recipe from Food.com.
Author: Gillian Spence
like the taste of chili but hate beans? me too! you could use real ground beef if you wanted (equivalent is 1lbs before cooking) and throw in a can of beans i suppose but i like it like this. lots of flavor,...
Author: spiritussancto
My friend Julieanne gave me this recipe. It is an easy and delicious dinner dish, especially if you have cheesburger lovers in your house! This makes a nice twist on such an ordinary dish. Enjoy!
Author: Dine Dish
This is my version of a Thai style dish. I certainly wouldn't call it authentic by any standards, but it's still popular with those who have eaten it! If you don't like or don't have lime, you can substitute...
Author: Sooty_Cat
Manicotti in lemon yogurt sauce stuffed with sun-dried tomatoes, feta, chicken, kalamata olives and spinach.
Author: Jamilahs_Kitchen
Make and share this Monterey Jack, Corn and Roasted Red Pepper Risotto recipe from Food.com.
Author: Dallas Chef WOut Ti
Make and share this Crabmeat Salad Deli Style recipe from Food.com.
Author: luv2luvya1000
Make and share this Pork Chop Potato Bake recipe from Food.com.
Author: meltedcountry
My friend, Kendra, who enjoys cooking, needlecrafting, helping the homeless, and shuffleboard gave me this and said it is really a nice roast to grill when it is too hot to turn on the oven. Notice that...
Author: WiGal
Cooking in a cast iron skillet is the true cowboy way and no one knows about cowboy cooking more than the famous outlaw, 'Johnny Jalapeno'! Rumor has it he was almost lynched by the famed McDaniel gang...
Author: 2Bleu
Parmesan crusted chicken with a fresh tasting zesty pomorodo sauce. Note: It is critical that good soft well ripened tomatoes be selected for this dish.
Author: Alex MacKenzie
My husband and Father are crazy about this dish. I originally found this on Allrecipes.com where it was submitted by Nancy. Over time we have modified things a bit to our tastes. If you like hot, please...
Author: Michelle S.
Make and share this Tuna Pasta Florentine recipe from Food.com.
Author: Rogue Red
A delicious, cheesy, no meat meal, that's filling and satisfying. You might even get your kids to eat this one, since most kids love cheese. Although I love tomato sauce based lasagnas, I find that the...
Author: Irishcolleen
This is a dish we enjoy having at the Seder, among all the other delicasies. Even when the Seder is catered my daughter insists on making it. I have never had a guest who hasn't asked for the recipe.
Author: walking
The Best Chili I have EVER had...you can find it on Wegmans.com. I found it too sweet, so we added some Red Pepper Flakes and more Chili Powder and it definately spiced it up...Enjoy!
Author: vjamison10
This is something I came up with when I didn't allow myself enough time to prepare dinner. The meat and veggies were supposed to be a filling for a stromboli, then I ended up using it for this pasta dish...
Author: VickyJ
This is another recipe from my 1970 Southern Living cookbook. This is not the nicest looking dish, but we all liked it very much. My kids loved it! Very simple dish.
Author: keen5
It's a heck of a lot quicker and easier to do mac and cheese on the stovetop. I add Canadian bacon to mine, because, well, I love bacon in all its forms.
Author: Cluich
Canadian bacon is a lean, smoked meat that is more similiar to ham than to bacon. It comes from the loin cut. A buttery California Chardonnay with an oaky smokiness will echo the richness of the cream...
Author: NcMysteryShopper
NOTE: This recipe has been revamped due to the reviews. Everyone has said it's REALLY sweet. I did some playing and decided that depending on your baked beans, you probably don't need all that sugar (especially...
Author: Redneck Epicurean
From: The Versatile Grain and the Elegant Bean: A Celebration of the World's Most Healthful Foods by Sheryl and Mel London In Syria, noodles and lentils are spiced in a most unusual way for a Western palate...
Author: greysangel
Ready, Set, Cook! Hidden Valley Contest Entry. You can't get much easier than this! With little prep work, all ingredients get mixed into the crock pot to create a complete meal. The pesto and ranch combine...
Author: LifeIsGood
My Godmother makes the 'absolute best' chicken paprikash in the world. The reason....she adds veggies to the chicken while she's stewing it! The sour cream gravy actually tastes like something when you're...
Author: Chef53Kathy
Make and share this Chicken and Cheese Cannelloni recipe from Food.com.
Author: Marli
This is one of my new favorite recipes, and by far my favorite concoction that I've ever whipped up myself! It turned out amazing,and the whole house smelled amazing (if you like the smell of garlic, that...
Author: Kristi Nicole
My sister, which passed away from cancer, gave my mother a recipe and my whole family LOVES this... Baked pork chops with white rice and onions. This is a OMG recipe....Using Lipton onion soup mix and...
Author: abacnelson
Make and share this Beef Casserole Italiano recipe from Food.com.
Author: Baby Chevelle
My favorite summer dish! This "salad" is loaded with fresh flavor and crispness that I just haven't found in any other recipe I have. This recipe is pretty forgiving, so don't worry about "exact" amounts...and...
Author: BasilLover
This is our tried and true white chili that folks have raved about - this recipe has been handed out many a time. Very, very tasty! You can substitute cubed chicken for the pork, if you like. It is ABSOLUTELY...
Author: Julesong
Have not yet tried this recipe but defiantly a different type of chili! Found this recipe in, "Simple 1-2-3 Slow Cooker," Cookbook.
Author: Virginia Cherry Blo
I was given this dish by a friend after the birth of my daughter. It was wonderful and all the kids loved it.
Author: Shannon